Restaurant
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| Photos: Winni Wintermeyer | Photo: Richard Barnes |
Open daily (except Wednesdays): 10:00 a.m. - 6:00 p.m.
Open late on Thursdays: until 9:00 p.m.
For more information, call 415.357.4500.
Sample Breakfast Menu
| Belgian Waffle with strawberries, maple syrup, and whipped butter | $8.95 |
| Bowl of Granola and Yogurt homemade granola, plain yogurt, and seasonal fruit | $7.95 |
| Primavera Omelette three eggs folded with spinach, spring onions, asparagus, peas, Kalamata olives, and feta cheese served with roasted Yukon potatoes and fruit | $10.95 |
| Egg Sandwich two fried eggs and smoked ham on toasted brioche bread served with roasted Yukon potatoes and fruit | $8.95 |
Sample Lunch Menu
| Today's Soup (always vegan) | $6.50 |
| Mixed Greens Salad with radishes and chervil, dressed with sherry wine vinaigrette | $7.50 |
| Caesar Salad with Parmesan croutons | $8.50 |
| Chicken Caesar Salad with Parmesan croutons | $12.95 |
| Spring Salad spring vegetables (peas, asparagus, white onions, and baby carrots) with shaved fennel, arugula, and ricotta salata cheese, dressed with rhubarb vinaigrette and served with fava bean bruschetta | $12.95 |
| Salmon and Polenta Cake grilled wild salmon with seared chanterelle mushroom polenta cake and fava bean ragout | $18.95 |
| Sweet Potato Gnocchi with wilted spinach, asparagus, cream sauce, and shaved Parmesan cheese | $14.95 |
| Aromatic Lamb Meatballs served with chickpea broth, noodles, and mint pistou | $13.95 |
| Garden Burger garden patty (spinach, onions, asparagus, and carrots) with lettuce and tomato on a brioche bun, served with potato chips | $10.50 |
| Grilled Chicken Breast Panini with arugula, onion jam, and aioli on home-baked focaccia bread | $10.95 |
| Toasted Niman Ranch Smoked Ham and Fontina Cheese Panini with mustard aioli and balsamic onions | $10.95 |
| Pizza of the Day (check display for our seasonal specialty) |
$10.95 |
| Pizza Margherita "The Classic Pizza" with tomato sauce, mozzarella, and basil | $9.50 |
| Herb Focaccia side order | $1.95 |
| Potato Chips side order | $2.50 |
| Spinach side order | $3.95 |
| Marinated Olives side order | $3.95 |
The majority of our produce is organic. All of the items on our menu are made fresh in our kitchen.
The above is only a sample menu; prices and availability may vary.
